Chinese Documentary TV Shows

No overview available

No overview available

No overview available

No overview available

No overview available

No overview available

"Every Treasure Tells a Story" has a total of 100 episodes, divided into four seasons. To shoot this documentary, the film crew traveled all over the country, filming nearly a hundred museums and archaeological institutes and more than 50 archaeological sites.

No overview available

After a plane crash, a devoted wife learns that her life and marriage is all a lie.

No overview available

No overview available

No overview available

No overview available

Shot in the format of a drama, it is the first documentary of its kind that explores a historical age in China more than 2,500 years ago. The documentary follows the heroic figures of the seven states Qi, Chu, Yan, Han, Zhao, Wei and Qin and retells the rise and fall of a nation through realistic depictions of the events from the demise of the Warring States Period until the unification under Qin rule.

No overview available

This series explores the history, traditions and culture of Chinese food. Filmed at over 160 locations across China, this series truly is a feast for the senses. The seven-episode documentary series introduces the history and story behind foods of various kinds in more than 160 locations in mainland China, Hong Kong, and Taiwan. The documentary has also been actively encouraged as a means of introducing Chinese food culture to those unfamiliar with local cuisine.

Scigirls is a show about teen girls getting involved with science by doing different experiments and studies.

Filmed over a period of four years, this food documentary journeys to 22 countries across six continents, focusing on areas where “East meets West” in the dining scene and delves into the rise and changes in Chinese cuisines worldwide.

The documentary by gourmet Shen Hongfei, Chen Xiaoqing as the general counsel; Visit the streets, smell and taste, with simple images and family taste, looking for authentic Chinese breakfast. Each episode features a traditional breakfast, an interesting shop, a group of self-indulgent diners, and the owner's "breakfast philosophy."

No overview available

100 timeless images of the Forbidden City

No overview available

Embark on a delightful journey through the culinary traditions of China and uncover the stories of the people who create and cherish its dishes.

After Buddhism was introduced to China during the Eastern Han Dynasty 2,000 years ago, it not only made up for the shortcomings of Confucianism in terms of ultimate concern for human beings, but also continuously collided and merged with Chinese local culture.

Some of the most notorious murderers in recent history are examined. Using dramatic reconstruction and expert testimony, this is a forensic account of the perpetrators and the detectives in the crimes that shook the world.

No overview available

Going back five thousand years, the "China" is a tragic China? The first season of the large-scale humanistic history documentary "China" will explore Chinese historical stories from the Spring and Autumn to the Tang Dynasty, digging out people and events that have a profound impact on China today, telling Chinese stories, spreading the voice of China, and showing the great evolution of Chinese civilization.

No overview available

No overview available

No overview available

No overview available

From its highest mountains and plateaus, to its thickest jungles and bamboo forests, CHINAS HIDDEN KINGDOMS will reveal the wild side to China that few knew existed.

"The Story of Chuaner" is the first special program in China that presents the Chinese people's barbecue culture. It focuses on showcasing the unique barbecue culture from various regions across the country and covers over 500 legendary barbecue stalls in nearly 30 cities. Unlike previous barbecue programs, "Life on a Skewer" has a strong sense of grassroots and shifts its focus from the grand halls to the ordinary stalls, truly showcasing the carefree spirit and distinctive flavor of barbecue.

No overview available

No overview available

Tracing Chinese civilization from its prehistoric origins to the fall of the Qing dynasty, this sweeping 100-part documentary explores the rulers, wars, philosophies, religions, cultural achievements and social transformations that shaped one of the world’s oldest continuous civilizations. Through archaeological evidence, historical records and expert commentary, the series presents a chronological account of China’s dynasties, peoples and institutions across thousands of years of history.

The large-scale aerial documentary "Aerial China", produced by CCTV and contracted by CCTV Records International Media Co., Ltd., is a documentary film that overlooks China from an aerial perspective and comprehensively and stereoscopically displays History of China's historical and cultural landscape, natural and geographical features, and economic and social development and changes. The series consists of 34 episodes, each lasting 50 minutes, covering 23 provinces, 5 autonomous regions, 4 municipalities, and 2 special administrative regions across the country. This film will be entirely completed through aerial photography, with each episode selecting the most representative and ornamental historical, cultural, natural, and modern landscapes from various provinces and cities. Using aerial flight routes as clues, it will showcase a beautiful China, ecological China, and civilized China that the audience is familiar with and full of freshness through storytelling.

The Story of HER is a grand theatrical production recounting the extraordinary stories of four legendary women from ancient China. Each episode focuses on different aspects of their lives, including Princess Jieyou, Wu Zetian, Li Qingzhao, and Shen Shou.The show integrates historical records to analyze the political, economic, cultural, and social conditions faced by women at the time.Filmed in a docudrama style, the show invites actresses Lan Xi, Wen Zhengrong, Tao Xinran, and Cao Feiran to perf.

The Imperial Garden of the Qing Dynasty, formerly known as the Qingyi Garden, was built in the Qing Emperor Qianlong period when the national power was strong. It was destroyed by the British and French coalition forces in the second Opium War in 1860. During the reign of Emperor Guangxu, it was renamed the Summer Palace and became the main place where Cixi lived and lived in his later years. The Summer Palace was looted by the Eight-Power Allied Forces in 1900 and was occupied by the Japanese during the Anti-Japanese War. In 1928, the Summer Palace officially became a national park by the Royal Garden. The preservation of the archives and cultural relics in the park today records the history of China's feudal society from its glory to its decline, and it has also witnessed the vicissitudes of several vicissitudes of gardens in New China. The Summer Palace is a collection of Chinese classical garden art. It combines the essence of the north and south gardens and integrates the man-made landscape with nature. It is the last royal garden in China and the most intact and largest ancient garden in China. It is a Chinese garden. The pinnacle of art. In 1998, it was included in the World Cultural Heritage List by UNESCO. The film was produced by CCTV, and the backbone of the creative team was the original team to shoot the 12-episode large-scale documentary "The Forbidden City." The creation of "The Summer Palace" was launched in 2006 and lasted three years. According to Chinese traditional culture, the Forbidden City represents "li", and the Summer Palace represents "le". Now the filming of "The Forbidden City" and "The Summer Palace" is completed, which also represents the combination of "ritual" and "le", completing Chinese classical architecture and culture. a chapter.

No overview available