Marco Piemontese

In an American desert town circa 1955, the itinerary of a Junior Stargazer/Space Cadet convention is spectacularly disrupted by world-changing events.

The story of a young man who arrives in Hollywood during the 1930s hoping to work in the film industry, falls in love, and finds himself swept up in the vibrant café society that defined the spirit of the age.

On a small town college campus, a philosophy professor in existential crisis gives his life new purpose when he enters into a relationship with his student.

In a small Chinese village in Yunnan, a young woman named Xiwen sees her little son Shitou die of poisoning from adulterated food. On the other side of the world, in Italy, Matteo works on behalf of Feng, a multinational based in Hong Kong that traffics counterfeit food. To avoid arrest, Matteo escapes from Italy, saving a precious shipment of Feng's food, and this begins his unscrupulous climb towards success. At a time when he is enjoying the greatest prestige within Feng, Matteo meets Xiwen by chance, who has opened a restaurant in memory of his son and is fighting for the authenticity of food. Neither of them imagines that from that moment their lives will be turned upside down.

After experiencing a traumatic misfortune, Jasmine French, a wealthy woman from New York, moves to San Francisco to live with her foster sister Ginger and the firm purpose of getting a new life, but she will be haunted by anxiety and memories of the past.